The joy of pickling: 300 flavor-packed recipes for all kinds of produce from garden or market

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Author

Ziedrich, Linda

Language

English

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Syndetics Unbound

Subjects

Subjects

Canning and preserving
Cooking & Food
Nonfiction
Pickles
Preservation
Vegetables
Vegetables -- Preservation

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Contributors

Kimball, Christopher Author of introduction, etc
Ziedrich, Linda Author

ISBN

9781558328600
9781558328709

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