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Baking with less sugar : recipes for desserts using natural sweeteners and little-to-no white sugar
(Book)
Author
Status
RPL - Adult Nonfiction
641.5638 CHANG
1 available
641.5638 CHANG
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| RPL - Adult Nonfiction | 641.5638 CHANG | Available |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Published
San Francisco : Chronicle Books, [2015]
Format
Book
Physical Desc
200 pages : color illustrations ; 24 cm
Street Date
1502
Language
English
ISBN
9781452133003, 145213300X
Notes
General Note
Includes index.
General Note
Errata card inserted.
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Citations
APA Citation, 7th Edition (Style Guide)
Chang, J. (2015). Baking with less sugar: recipes for desserts using natural sweeteners and little-to-no white sugar. Chronicle Books.
Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)Chang, Joanne. 2015. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)Chang, Joanne. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar. Chronicle Books, 2015.
UCL Harvard Citation (Style Guide)Chang, J. (2015). Baking with less sugar: recipes for desserts using natural sweeteners and little-to-no white sugar. San Francisco: Chronicle Books.
MLA Citation, 9th Edition (Style Guide)Chang, Joanne. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar. Chronicle Books, 2015.
Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.
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